Whenever I eat soup or a salad, I have to have a little piece of bread alongside.
The soup is obvious, I know. Who doesn’t love a bite of fresh bread drenched in some delicious broth. But I also love to have some bread to sop up every bit of my luscious salad dressing. These cheesy, garlicky breadsticks fit that bill and more! Soft, chewy, garlicky breadsticks are coated in freshly grated parmesan, brushed with garlic oil and tossed with poppy or sesame seeds! To me, they are just perfect on their own!